How good is fudge?

It’s so satisfyingly sweet and always feels like a major treat.

I’ve made a couple of batches lately, because SJ and I have been watching Stranger Things, and it has been so freakin’ scary that I’ve needed to comfort eat, and replace all the energy I’m burning from jumping out of my skin every few minutes in terror.

Here’s how to make it:


As you can see, the effort to payoff ratio is pretty great – it’s almost embarrassingly easy, and the results are so excellent.

Fudge is also a very shareable treat so it’s perfect for a school bake sale, or to bring over to a friend’s house for a game night or party.

Yum, yum.