This wee idea popped into my head just as I was drifting off to sleep last night, so I jotted it down in an email to myself so I could make it for lunch today.

The email said “Crete comb zucchini switches” because I was tired and not wearing my glasses, but luckily it was enough to jog my memory.

It’s a very easy way to get a little extra veg into the family at lunch time, and it’s toddler-approved.

 

cream cheese corn and zuc finger sandwiches

 

Cream cheese, corn and zucchini finger sandwiches

 

Ingredients
  • 1/4 cup grated zucchini
  • 125g corn (canned or fresh)
  • 60g cream cheese
  • 4-6 slices of bread (depending on how many sandwiches you want to make)

 

Method
  1. Place all ingredients except the bread in your food processor, and process until smooth.
  2. Spread on bread, and cut into strips.

cream cheese corn and zuc finger sandwiches zuc

cream cheese corn and zuc finger sandwiches ingredients

cream cheese corn and zuc finger sandwiches 1

That is literally it.

 

This also works as a yummy dip with carrot sticks or crackers. I think I might make some for Arty’s birthday party in a week or two (shut up, my baby is *not* turning three, you lie!)